In cold and dreary weather, I always tend to crave soups and stews, so I recently pulled out my recipe box and rediscovered an old favorite; Taco Soup. I’m not even sure where this recipe came from, but I’m certain there are a lot of variations of it floating around on Pinterest.
This particular recipe is perfect for a weeknight. It’s quick and easy and will be sure to please even your pickiest eaters. My whole family likes it which doesn’t happen all that often!
1 pd of ground beef
1 32 oz can beef broth
1 can black beans, rinsed & drained
1 can diced tomatoes
1 pkg of taco seasoning
1 can whole kernel corn with red peppers
- In a large saucepan, cook beef, drain
- Stir in broth, beans, tomatoes, and taco seasoning
- Boil over high heat, reduce and simmer 15 minutes
- Stir in corn
- Serve with tortilla chips
See I told you it was easy! So easy that it is going to be added to our meal rotation this winter.
It is chunky and rich in flavor. Just what I like best about a good soup!
Are there any soup recipes that you rely on for your family? I’d love to hear!
To life feeling like home!
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